Original, quality and good taste are extremely important to us. That's why we search the world to collect the most beautiful drinks. We recently got Acala . A slightly sparkling sparkling tea from Lithuania with a hint of soft kombucha. Organic, vegan and sulfite free. Great as an aperitif or as a pairing with a light starter.
The process consists of fermentation in oak barrels, stainless steel tanks and glass jars. It is further flavored with herbs and juices and aged in a dark, cool cellar. The production process takes 3-6 months. Oh yes, it is also available in a 1.5 liter magnum bottle. How cool is that!
In addition to the Acala Spritz Style, there is also a white variant . Made from green tea from Yunnan. A light taste of hazelnut, almond and lemongrass. Super with creamy mushroom dishes such as risotto or with a beautiful cheese board.
