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- Blend combines rock samphire, kombucha, lemon and cider vinegar
- Vegan & without added sulphites
- 0.0%
Eterna I brings the timeless beauty of the Mediterranean to your glass. Created by Michelin-starred chef Mauro Colagreco and co-founder Arielle Bove, Tempera is a gastronomic brand that translates the finesse of wine into non-alcoholic beverages. With Eterna I, they created a minerally, sparkling blend that carries the freshness of the ocean and the complexity of refined herbs.
This unique sparkling blend combines rock samphire, kombucha, lemon and cider vinegar. The hand-picked samphire from the Breton coast gives a fresh-salty touch, while the subtle peppery aromas provide depth and complexity.
The result? A fresh, spicy and slightly salty experience, perfect for those looking for a pronounced flavour profile. An ideal non-alcoholic alternative to sparkling wine.
Pairs fantastically with shellfish, oysters, smoked salmon, caviar, hummus toast or rhubarb pie
Contents
Volume
Alcohol-free percentage:
Details
Ingredients:
Water, sugar, sea fennel, green tea, lemon juice from concentrate, lemon extract, cider vinegar, orange blossom extract, ferments, carbon dioxide.
Allergens:
Serving temperature:
4-6°C
Country of origin:
France
Brand:
Tempera
Nutritional values
Energy:
100 kJ/38 kcal
Fats:
Of which saturated fats:
Carbohydrates:
Of which sugars:
Proteins:
Salty:
Delicious with
Seafood, smoked salmon, caviar, hummus toast or rhubarb pie
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