Salad with tomato and burrata

A fresh salad with creamy burrata and juicy tomato, ideal for a light start to your Christmas dinner. The alcohol-free white wine from ME.JS Ohne Kater Pinot Gris adds a fresh twist to this dish with its fruity notes of pear, apple and citrus. Together they provide a wonderfully balanced, summery taste in the winter.
Salad with tomato and burrata

Ingredients

  • 2 ripe tomatoes, sliced
  • 1 ball of burrata
  • Handful of fresh basil leaves
  • 1 tablespoon high-quality olive oil
  • 1 teaspoon balsamic vinegar (optional)
  • Salt and freshly ground pepper to taste

Bring directly

ME.JS - Ohne Kater Pinot Gris - World of NIX

ME.JS - Ohne Kater Pinot Gris

€10,99

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    Let's make this cocktail

  • 1

    Arrange the tomato slices on two plates and place the burrata in the center so that you can slice it and let it flow over the tomatoes later.

  • 2

    Drizzle the tomatoes and burrata with olive oil and add a few drops of balsamic vinegar for extra depth. Sprinkle with salt and freshly ground pepper to taste.

  • 3

    Scatter the fresh basil leaves over the salad for a fragrant and fresh touch.

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