The alcohol-free Garden Spritz offers a harmonious balance of floral lavender notes and fresh citrus from the lime juice, combined with the botanical freshness of Rebels 0.0% Gin . The aquafaba provides a silky texture, while the kombucha adds a delicate fizz, which refines the whole and gives it a luxurious twist. Perfect for a high-end restaurant experience!
Start by shaking Rebels 0.0% Gin, lavender syrup, lime juice, and aquafaba in a shaker without ice (dry shake). This ensures that the aquafaba foams well and gives the cocktail a silky smooth texture.
Add ice to the shaker and shake again to chill the cocktail and blend the flavors.
Double strain the cocktail into a chilled coupe glass to filter out the ice shards and achieve a smooth, creamy drink.
Carefully add the kombucha to give the cocktail a sparkling finish without disturbing the foam.
Garnish with fresh lavender flowers and a few pink peppercorns for a refined presentation and a subtle aromatic boost.
Now that you know how to make a delicious non-alcoholic cocktail, you might be eager to try out some more surprising drinks. On our non-alcoholic cocktail page, you’ll find a wide range of refreshing and tasty recipes. Whether you’re looking for a non-alcoholic mojito , non-alcoholic spritz , non-alcoholic amaretto or something completely unique, there’s something for everyone. Get inspired and discover the world of non-alcoholic cocktails!