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- Ambijus , a sparkling wine alternative reminiscent of aromatic cider
- Aromas of fermented apple, spruce needles, oak, juniper, rounded off with a nice elderflower
- Alcohol free <0.5%
- Donated at many star restaurants in the Netherlands and abroad
Christian and Alex, two brothers inspired by the nature of their native Norway, started experimenting with fermented spruce needles in their garage. This hobby developed into a serious business, with the help of food scientists and a dedicated lab space.
Enjoy this drink with your eyes closed for an optimal taste experience. combination in taste of pine needles with a hint of your favorite cider. Cheers!
Contents
Volume
Alcohol-free percentage:
Details
Ingredients:
Carbonated Water, Fermented Apple Juice, Apple Cider Vinegar, Sugar, Natural Extracts (Juniper Berry, Oakwood, Angelica Root, Elderflower, Cinchona Bark*, Pine Needles). Acid: Malic Acid. *Contains Quinine
Allergens:
Serving temperature:
8-12°C
Country of origin:
Norway
Brand:
Ambius
Nutritional values
Energy:
28 kJ/30 kcal
Fats:
Of which saturated fats:
Carbohydrates:
Of which sugars:
Proteins:
Salty:
Delicious with
Dried meat, game, mushrooms, roasted vegetables, creamy soups, cheeses, savoury snacks.
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